Le Prive Private Chef and Catering Services 2014

Chef Carlos La Cruz -Le Prive 2014 -Private Chef and Catering services -Holidays Catering Services-Venezuelan delights -
*
We
Offers
Packages
For parties and
meetings - "Christmas and
"New Year dinner Packages "or for
any other occasion business or corporate
 parties in the month of  November and December , i
f you don’t want to cook, don’t worries, The chef
Carlos La Cruz
will cook4 u-
Le prive------

*
We
Do sent
Federal Express
overnight Shipping
to anywhere in the United
States, Spain and London- For orders
out the state must have previously established
an account with Federal Express, Local Orders
(New York and New Jersey) pick up only Our Products
are organic – We are proud to offer our comfort Venezuelan
cuisine CUSTOM ORDERS ONLY IN ADVANCE- DEPOSIT OR FULL
PAYMENT
IN ADVANCE
TO ENSURE
 YOUR ORDER

*
TO
PLACE
YOUR ORDER OR FOR THE MENU
Contact us (the information is on the video
Or in this link
ttps://www.facebook.com/LePriveDeliciasVenezolanaschefcarloslacruz
LE PRIVE CHEF SERVICE
AND CATERING

Catering menu:

Packages

Package for 10 people

$ 190

“HALLACAS”

10 Fresh Organic Venezuelan tamales , gluten free with 3
meets Beef, pork and chicken choice of beet chicken, Beef or pork and
Vegetarian or began are available

PERNIL

1 Roasted pork leg marinated for 14 hours in basil mojito
topped with passion fruit sauce and pomegranates

OR

PAVO

1 Roasted Turkey marinated for 6 hours in white wine rose
and pomogranate juice Glaced with sugar cane paste and filled with

Hallacas
stew

ENSALADA
DE GALLINA

Potatoes, carrots, peas, avocado, sheered chicken,
pineapple, apple, olives and capers, garnish: avocado and garlic and homemade
mayonnaise, achiote, olive oil and onion

PAN DE JAMON

1 Benton's Smoky Mountain Country Hams or smoke turkey
Loaf , wheat dough rolled and filled with bacon, Ham or turkey, prunes, brown
sugar, olives, glazed with brown sugar and prunes extract crispy bacon bytes ,
anise seeds and fresh rosemary

Package for 20 people

$ 290

“HALLACAS”

20 Fresh Organic Venezuelan tamales , gluten free with 3
meets Beef, pork and chicken choice of beet chicken, Beef or pork and
Vegetarian or began are available

PERNIL

1 Roasted pork leg marinated for 14 hours in basil mojito
topped with passion fruit sauce and pomegranates

OR

PAVO

1 Roasted Turkey marinated for 6 hours in white wine rose
and pomegranate juice

Glazed with sugar cane paste and filled with Hallacas
stew

ENSALADA DE GALLINA

One sheered chicken salad with Potatoes, carrots, peas,
avocado, pineapple, apple, olives and capers, garnish: avocado and garlic and
homemade mayonnaise, achiote, olive oil and onion

PAN DE JAMON

2 smoke prosciutto or smoke turkey Loaf, wheat dough
rolled and filled with bacon, prosciuto or turkey, prunes, brown sugar, olives,
glazed with brown sugar and prunes extract crispy bacon bytes , anise seeds and
fresh rosemary

DULCE DE
LECHOSA

1 Green
Papaya dulcet

Order by Unid

TRICOLOR HALLACA

SPECIAL OF 2014 TRICOLOR TAMALE

SWEET CORN, PURPUL CORN WITH HITLACOCHE, AND YELLOW CORN
WITH DRIED TOMATO MASA

, gluten free with 3 meats Beef, pork and chicken choice
of beef &chicken, Beef or pork and Vegetarian or began are available $
10.00 (Minimum order 12 hallacas)

HALLACA NEGRA

SPECIAL OF 2014 Note : COULORING AND GLUTEN FREE  

White corn, Purple corn, black beans and  HITLACOCHE masa

 with 3 meats Beef,
pork and chicken choice of beef &chicken, Beef or pork and Vegetarian or
began are available $ 10.00 (Minimum order 12 hallacas)

“HALLACAS”

Fresh Organic Venezuelan tamales , gluten free with 3
meats Beef, pork and chicken choice of beet chicken, Beef or pork and
Vegetarian or began are available $ 5.00 (Minimum order 10 hallacas)

PERNIL

Leg of Roasted pork marinated for 14 hours in basil
mojito topped

With passion fruit sauce and pomegranates

Unit $ 90

PAVO

1 Roasted Turkey marinated for 6 hours in white wine rose
and pomegranate juice, glazed with sugar cane paste and filled with Hallacas
stew unit $ 80

ENSALADA DE GALLINA

Sheered chicken salad with Potatoes, carrots, peas,
avocado, pineapple, apple, olives and capers, garnish: avocado and garlic and
homemade  olives mayonnaise, , olive oil
and onion

Unit $ 30

PAN DE JAMON

Benton's Smoky Mountain Country Hams or smoke turkey Loaf
, wheat dough rolled and filled with bacon, Ham or turkey, prunes, brown sugar,
olives, glazed with brown sugar and prunes extract crispy bacon bytes , anise
seeds and fresh rosemary

Unit $ 25

GOLFEADOS

Venezuelan Thread wheat dough rolls fill with sugar cane
paste, anise seeds and anise liqueur, salty cheese dipped in brown sugar candy
with anise and served with grated white cheese Unit $3.00 (Minimum Order 10 )

Torta Negra

Cup cakes available

Unit: $ 45

QUESILLO

passion fruit Flan

Unit: $
30

DULCE DE
LECHOSA

Green
papaya Dulcet

Unit: $
30

Glazed
Grapes

$ 12 a
dozen

DELICIAS
VENEZOLANAS- VENEZUELAN DELIGHTS

Delicias
Venezolana

________________________________________

Chef
Carlos La Cruz les ofrece paquetes para sus fiestas y reuniones en los meses de
Noviembre y Diciembre. Paquetes para el día de dar gracia, para la “cena
navideña”, para la cena de “año nuevo” o para cualquier otra ocasión familiar
de negocios o tan simple como que no quieres o no tienes tiempo para cocinar .
Envíos Overnight Federal Express a cualquier parte de los estados Unidos,
España y Londres - Pedidos deben tener una cuenta previamente establecida con
Federal express,

Pedidos locales: (New York and New Jersey) solamente pick
up

Paquetes

Para 10
personas:

10 Hallacas-
Pernil Mediano o Pavo entero -Ensalada de gallina mediana- 1 pan de Jamón-

$190

Para 20
personas:

20
Hallacas- Pernil Mediano o Pavo entero-Ensalada de gallina grande- 2 panes de
jamón y dulce de lechoza

$290

PEDIDOS
POR UNIDAD

Hallacas

Hallacas
por unidad

$ 5.00
(Pedido mínimo 12 hallacas)

Hallaca
tricolor

$10.00
(Pedido mínimo 12 hallacas)

Hallaca
negra

$10.00
(Pedido mínimo 12 hallacas)

Pernil

Pierna
de cerdo marinada por 14 horas en mojito de albahaca, Cubierto con salsa de
tamarindo y granadas Unidad $ 90

Pavo

(Marinado
por 6 horas en vino blanco rose

,
horneado con salsa de parchitas, papelón y relleno con guiso de hallacas unidad
$90

Ensalada
de gallina

Papas,
zanahorias, guisantes, aguacate, gallina esmechada, piña, manzana, aceitunas y
alcaparras, aderezo: mayonesa de aguacate y ajo cacera, achiote, aceite de
olivas con ajo y cebolla

Unidad
$30

Pan de
Jamón

Enrollado
de masa de trigo con tocineta, jamón, ciruelas pasas, papelón, aceitunas,
glaseado con papelón y extracto de ciruelas pasas cubierto con tocinetas
crocantes y romero Fresco

Unidad
$25

Golfeados

Rosca de
masa de trigo con pasta de caña de azúcar morena, Anís y licor de anís, queso
salado bañado en caramelo de papelón con anís y queso blanco rallado Unidad
$3.00

(Pedido
Mínimo 10 Golfeados)

Torta Negra

Unidad:$45

Manjar
Blanco

Unidad:
$30

Quesillo
de parchita

Unidad:
$30

Dulce de
lechosa

Unidad:
$30

Hallaquitas
de Chicharon

Doc :
$25

(Pedido
Mínimo 1 docena )

Uvas
Glaseadas para fin de año

$12 la
docena

-NOTA
IMPORTANTE LOS PRODUCTOS SON ORGANICOS – PEDIDOS SOLO POR ENCARGO CON
ANTICIPACION- DEPOSITO O PAGO POR ADELANTADO PARA GARANTIZAR SU ORDEN