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Sunday, November 25, 2012
Friday, November 16, 2012
Le Prive Venezuelan Cartering and Private Chef Services
Delicias Venezolana
Chef Carlos La Cruz
les ofrece paquetes para sus fiestas y reuniones en los meses de Noviembre
y Diciembre. Paquetes para el día de dar
gracia, para la “cena navideña”, para la cena de “año nuevo” o para cualquier
otra ocasión familiar de negocios o tan simple como que no quieres o no tienes
tiempo para cocinar . Envíos Overnight
Federal Express a cualquier parte de los estados Unidos, España y Londres - Pedidos deben tener una cuenta
previamente establecida con Federal express,
Pedidos locales: (New York and New Jersey) solamente
pick up
Paquetes
Para
10 personas:
10 Hallacas- Pernil Mediano o Pavo entero -Ensalada de gallina mediana- 1 pan de Jamón-
$150
10 Hallacas- Pernil Mediano o Pavo entero -Ensalada de gallina mediana- 1 pan de Jamón-
$150
Para
20 personas:
20 Hallacas- Pernil Mediano o Pavo entero-Ensalada de gallina grande- 2 panes de jamón y dulce de lechoza
$250
20 Hallacas- Pernil Mediano o Pavo entero-Ensalada de gallina grande- 2 panes de jamón y dulce de lechoza
$250
PEDIDOS
POR UNIDAD
Hallacas
Hallacas por unidad
$ 5.00 (Pedido mínimo 10 hallacas)
Pernil
Pierna de
cerdo marinada por 14 horas en mojito de albahaca, Cubierto con salsa de
tamarindo y granadas Unidad $ 80
Pavo
(Marinado por
6 horas en vino blanco rose
, horneado
con salsa de parchitas, papelón y relleno con guiso de hallacas unidad $80
Ensalada
de gallina
Papas, zanahorias,
guisantes, aguacate, gallina esmechada, piña, manzana, aceitunas y alcaparras, aderezo: mayonesa de aguacate y ajo cacera, achiote,
aceite de olivas con ajo y cebolla
Unidad $30
Pan
de Jamón
Enrollado de
masa de trigo con tocineta, jamón, ciruelas pasas, papelón, aceitunas, glaseado con papelón y extracto de ciruelas
pasas cubierto con tocinetas crocantes y romero Fresco
Unidad $25
Quesillo
de parchita
Unidad: $30
Dulce
de lechoza
Unidad: $30
Unidad: $30
Hallaquitas
de Chicharon
Doc : $25
(Pedido Mínimo 1 docena )
Uvas
Glaseadas para fin de año
-NOTA IMPORTANTE LOS PRODUCTOS SON ORGANICOS – PEDIDOS
SOLO POR ENCARGO CON ANTICIPACION- DEPOSITO O PAGO POR ADELANTADO PARA
GARANTIZAR SU ORDEN
Para
sus pedidos
347-2614973 Raúl
Arango
347-459-7306
Carlos La Cruz
Location: 64-34 Booth Street, Rego Park, NY 11106
ENGLISH
Catering menu:
Packages
Package for
10 people
$ 150
Hallacas
10 Fresh Organic Venezuelan tamales , gluten free with 3 meets Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available
10 Fresh Organic Venezuelan tamales , gluten free with 3 meets Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available
Pernil
1 Roasted pork leg marinated for 14 hours in basil mojito topped
with passion fruit sauce and pomegranates
OR
Pavo
1 Roasted
Turkey marinated for 6 hours in white wine rose and pomogranate juice Glaced with sugar cane paste and filled with
Hallacas stew
Ensalada
de gallina
Potatoes,
carrots, peas, avocado, sheered chicken, pineapple, apple, olives and capers,
garnish: avocado and garlic and homemade mayonnaise, achiote, olive oil and
onion
Pan
de Jamón
1 Benton's Smoky Mountain Country Hams or smoke
turkey Loaf , wheat dough rolled and filled with bacon, Ham or turkey, prunes,
brown sugar, olives, glazed with brown sugar and prunes extract crispy bacon
bytes , anise seeds and fresh rosemary
Package for
20 people
$ 250
Hallacas
20 Fresh Organic Venezuelan tamales , gluten free with 3 meets Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available
20 Fresh Organic Venezuelan tamales , gluten free with 3 meets Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available
Pernil
1 Roasted pork leg marinated for 14 hours in basil mojito topped
with passion fruit sauce and pomegranates
OR
Pavo
1 Roasted
Turkey marinated for 6 hours in white wine rose and pomegranate juice
Glazed with sugar cane paste and filled with
Hallacas stew
Ensalada
de gallina
One sheered
chicken salad with Potatoes, carrots, peas, avocado, pineapple, apple, olives and capers, garnish:
avocado and garlic and homemade mayonnaise, achiote, olive oil and onion
Pan
de Jamón
2 smoke prosciutto or smoke turkey Loaf, wheat
dough rolled and filled with bacon, prosciuto or turkey, prunes, brown sugar,
olives, glazed with brown sugar and prunes extract crispy bacon bytes , anise
seeds and fresh rosemary
Dulce
de lechoza
1 Green Papaya dulcet
Order
by Unid
Hallacas
Fresh Organic Venezuelan tamales , gluten free with 3 meats Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available $ 5.00 (Minimum order 10 hallacas)
Fresh Organic Venezuelan tamales , gluten free with 3 meats Beef, pork and chicken choice of beet chicken, Beef or pork and Vegetarian or began are available $ 5.00 (Minimum order 10 hallacas)
Pernil
Leg of pork
marinated for 14 hours in basil mojito topped
with passion
fruit sauce and pomegranates
Unit $ 80
Pavo
Pavo
1 Roasted
Turkey marinated for 6 hours in white wine rose and pomegranate juice, glazed
with sugar cane paste and filled with Hallacas stew unit $ 80
Ensalada de gallina
Ensalada de gallina
Sheered
chicken salad with Potatoes, carrots, peas, avocado, pineapple, apple, olives and capers, garnish:
avocado and garlic and homemade mayonnaise, achiote, olive oil and onion
Unit $ 30
Unit $ 30
Pan
de Jamón
Benton's
Smoky Mountain Country Hams or smoke turkey Loaf , wheat dough rolled and
filled with bacon, Ham or turkey, prunes, brown sugar, olives, glazed with
brown sugar and prunes extract crispy bacon bytes , anise seeds and fresh
rosemary
Unit $ 25
Unit $ 25
Quesillo
de parchita
passion fruit Flan
Unit: $ 30
Dulce de lechoza
Unit: $ 30
Dulce de lechoza
Green papaya Dulcet
Unit: $ 30
Hallaquitas de Chicharon
Unit: $ 30
Hallaquitas de Chicharon
White corn
tamales with old fashioned cracklings Cover with corn leaf.
Doc: $ 35 (Minimum order 1 dozen)
Glazed Grapes
$ 12 a dozen
Doc: $ 35 (Minimum order 1 dozen)
Glazed Grapes
$ 12 a dozen
Le Prive
-Private chef services -Holidays Catering Services-Venezuelan delights - We
offers packages For parties and meetings - Thanksgiving’s Dinner Packages, "Christmas dinner Packages " , "New Year dinner Packages " or for any
other occasion business or corporate parties in November and December ,if you
don’t want to cook, don’t worries, The chef Carlos La Cruz will cook 4 u-
Federal Express overnight Shipping to anywhere in the United States, Spain and
London- For orders out the state must have previously established an account
with Federal Express, Local Orders: (New York and New Jersey) pick up only
Our Products
are organic – We are proud to offer our comfort Venezuelan cuisine
CUSTOM
ORDERS ONLY IN ADVANCE- DEPOSIT OR FULL PAYMENT IN ADVANCE TO ENSURE YOUR ORDER
TO PLACE YOUR ORDER PLEASE CALL
TO PLACE YOUR ORDER PLEASE CALL
Raul Arango 347-2614973 / Carlos La Cruz 347-459-7306
LE PRIVE PRIVATE- CHEF SERVICE AND CARTERING
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