Previews a la Entrevista a Riccardo Romero Empresario Venezolano king del negocio de las Arepas en Astoria ,Queens , New York ,Dueno de Arepas Grill. En Astoria New York Para el segmento El Menu, Con Carlos L a Cruz Pronto en ESTA DE MODA TV SHOW , Productor ejecutivo y duena de Latin Fashion Week Mrs Sobeidy Vidal ,parte de la entrevista que no esta en el aire, la entrevista completa estara en el show .
Tv chef, restaurant consultant, opening restaurant specialist, food Columnist , books author , restaurant critic journalist . Presently writing for more that 20 publications from Europe to Asia and the Americas and Abroad which includes Newspapers , Magazines and websites
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Saturday, November 26, 2016
Monday, November 7, 2016
PREMIOS ALIANZA PRO PARQUES IBERO AMERICANOS,PATERSON NJ
Carlos La Cruz,
Muchas Gracias, quisiera iniciar estas palabras con un agradecimiento expreso a los organizadores de estos premios, ALIANZA PRO PARQUES IBERO AMERICANOS, quienes cada 365 dias bajan las banderas de los paises Ibero Americanos que ondeanron representando esa nacion por ese periodo para darle honor a personalidades calificadas, y con prueba de trabajo que con humildad y pasion mejor representan ese pais en el mundo.
Desde el fondo de mi corazon, quisiera expresar mi más sincera felicitación a todos los recipientes de las Banderas de cada uno de los paises Ibericos , a quienes respeto y admiro, nunca en la vida pense poder estar en un grupo con tanta gente importante, con un tesoro invaluable En comun , custodiar de por vida nuesta BANDERA.
En especial quiero dar las gracias a Ines Valentina, y a todas las personas que fueron responsable de este momento, todas ellas un claro ejemplo de preparación, esfuerzo y superaciónpersonal.
Este acontecimiento me permite agradecer públicamente el esfuerzo y el
apoyo de todas las personas e Instituciones que han hecho posible que pueda estar hoy recibiendo este galardón.
En particular quiero hacer una mención especial a mi DIOS, JEHOVA ,A MiS PADRES, ANA DE JESUS HERRERA Y EUCLIDES LA CRUZ, ABUELOS, BISABUELOS Y TATARABUELOS nacidos todos en VENEZUELA por darme la herencia mas grande , el amor por mi pais.
A mis Educadores, y finalmente a mi pareja Raul Arango quien me da su apoyo en cada de mis aventuras
Gracia's a todas las personas que han confiado en mi trabajo .
Yo recibo con mucha ilusión este reconocimiento por su significado que hace mi corazon latir mas fuerte , he
trabajado junto a personas con afanes semejantes a los míos y a los que hoy quiero rendir un homenaje ellos saben quienes son, quisiera hacer extensivo este reconocimiento. Muchas Gracias que Dios los Bendiga.
EL RECIBIR LA BANDERA DE MI PATRIA QUE ONDEO UN ANO EN UN PARK IBERO AMERICANO EN USA, es el mejor y mas grande de todos los premios o reconocimientos que he recibido en mi vida. #YOSOYVENEZOLANO, por una Venezuela Libre.
Noviembre 6 de 2016. Carlos La Cruz
#food #hallacas #venezuela #navidad #jamón #vino #queso #december #exclusivo #chefcarloslacruz #patrimoniovenezolano #mibandera #banderadevenezuela #cuisine #restaurant #sartenesysabores #maracay #camarones #ensaladas #ensalada #cena #compartir #tipuro
Tuesday, July 5, 2016
The Gallery Abstract and Faces by Carlos La Cruz
Les Orchides featuring art created with recycled materials for the
Venezuelan Chef . They come together to promote recycling through this
creative, fun, and inspiring by the Orlando Victims, Tragedy that impact
the Artist , and he created new art basic in this terrific experience.
Basic Material wood, newspaper, plastic and metal. All artwork in the
show will contain at least 80% recycled or reused materials. The
possibilities are endless and the exhibition celebrates the creativity
of the artists and the greater LGTB community. The purpose of the
exhibition is to encourage the reuse of a variety of materials in new,
different, and creative forms and to promote recycling and resource
conservation .
The Artist will offer workshops and demonstrations to
the public on creating recycled works each Saturday and Sunday
throughout the run of the exhibition.
Mark your calendars for the
2016 show, the exhibition will run from July 03th, 2016 to July 31th,
2016 Hours are Monday through Sunday , 10:00am till store close For
more information, call (201) 328-5050 and ask for Carlos
Venezuelan Chef . They come together to promote recycling through this
creative, fun, and inspiring by the Orlando Victims, Tragedy that impact
the Artist , and he created new art basic in this terrific experience.
Basic Material wood, newspaper, plastic and metal. All artwork in the
show will contain at least 80% recycled or reused materials. The
possibilities are endless and the exhibition celebrates the creativity
of the artists and the greater LGTB community. The purpose of the
exhibition is to encourage the reuse of a variety of materials in new,
different, and creative forms and to promote recycling and resource
conservation .
The Artist will offer workshops and demonstrations to
the public on creating recycled works each Saturday and Sunday
throughout the run of the exhibition.
Mark your calendars for the
2016 show, the exhibition will run from July 03th, 2016 to July 31th,
2016 Hours are Monday through Sunday , 10:00am till store close For
more information, call (201) 328-5050 and ask for Carlos
Tuesday, June 21, 2016
IMAGE ENTERTAINMENT DISTINCTION AWARDS 2016
Honoring those who have contributed to IMAGE ENTERTAINMENT AND HUMANITY.
This year the award ceremony takes place at the The Radisson Hotel New
Rochelle NY"We are proud to honor those who have contributed or set
trends in their career” said the IED Awards President/CEO Madonna
Williams. ''We know that this year will be bigger and better and we are
also happy that the Awards will take place in Westchester County at The
Radisson Hotel in New Rochelle".
GET YOUR TICKETS NOW! IED AWARDS 2016
SUNDAY JULY 24TH
RADISSON HOTEL NEW ROCHELLE NY
EARLY BIRD TICKETS http://2016iedawards.eventbrite.com/.
This year the award ceremony takes place at the The Radisson Hotel New
Rochelle NY"We are proud to honor those who have contributed or set
trends in their career” said the IED Awards President/CEO Madonna
Williams. ''We know that this year will be bigger and better and we are
also happy that the Awards will take place in Westchester County at The
Radisson Hotel in New Rochelle".
GET YOUR TICKETS NOW! IED AWARDS 2016
SUNDAY JULY 24TH
RADISSON HOTEL NEW ROCHELLE NY
EARLY BIRD TICKETS http://2016iedawards.eventbrite.com/.
Tuesday, May 3, 2016
EL CAMINO TASTE OF THE ORIGIN FEATURING CHEF CARLOS LA CRUZ
El Camino Premier, CHEF CARLOS LA CRUZ, Pop up Dinners in the Design Studios NYC ,Williamsburg Brooklyn..Give me some support and come to the event on May 06 and taste my Venezuelan Cuisine with a Ecuadorian influences next to the prodigious in the south American Cuisine, my good and old friend Chef Humberto Guallpa you can miss the opportunity to a new experience, I will be waiting for you. PLEASE SHARE
CHEF CARLOS LA CRUZ
Buy your ticket now there are only 30 seats full service dining experience in the Design Studios NYC
TO PURCHASE TICKETS USE THIS LINK https://elcamino.splashthat.com/…ABOUIT DESIGN STUDIOS NYC - TEST KITCHEN
DSNYC’s Test Kitchen is a fully-equipped commercial kitchen space made for clients to create and showcase their food & beverage ideas. Ergonomic layout, professional grade appliances and curated tools of the trade are all at your disposal. We have partnered with some of the leading industry brands so that you can test drive their products; using the best in class.
Here you are also in close proximity to the larger studio services, so you can combine your product with our myriad creative production services. Double down on all your enthusiasm and passion; drive marketing and branding solutions in one central location. Fast web video content, stills, lifestyle shots or videotaped cooking instruction, you will find a new breed of test kitchen services in the Test Kitchen.
This is the perfect setting to stage any food service and lifestyle project.
SERVICES
restaurant menu r&d
product development
host tastings
throw industry events
catering
media shoots
pop-up events
cookbook production
DESIGN STUDIO NYC presents
EL CAMINO PREMIER, note: Only 30 tickets will be sale for this exclusive event ,this will be a night not to forget.
EL CAMINO 'best of' series of exclusive Pop Up culinary events at the DESIGN STUDIO NYC!
DATE & TIME:
May 5, 2016 - 7:00pm
May 6, 2016 - 7:00pm
We are choosing the propitious festival of Cinco de Mayo to begin this limited two nights of Pop Up dinners hosted by the acclaimed Latin culinary talent of the EL CAMINO collective.
$95 contribution includes:
5 course tasting menu w/ signature cocktail and wine pairing
4 Chefs/ 1 Bar Chef / 1 Sommelier
El Camino - taste of origin
pop-up dinner
may 5 & 6
Please join us for our 'best of' series of exclusive Pop Up culinary events at the
DESIGN STUDIO NYC
Cinco de Mayo will begin our limited series of events with two nights of Pop Up dinners hosted by the acclaimed Latin culinary talent of the El Camino collective.
$95 contribution includes:
5 course tasting menu w/ signature cocktail and wine pairing
4 Chefs/ 1 Bar Chef / 1 Sommelier
May 5, 2016 7:00pm & May 6, 2016 7:00pm
TO PURCHASE TICKETS USE THIS LINK https://elcamino.splashthat.com/…
Share the details, this will be a night not to forget.
#ELCAMINO #TASTEOFORIGIN #chefcarloslacruz
PRESS PLEASE CONTACT ME AT CHEFCARLOSLACRUZ@GMAIL.COM
https://elcamino.splashthat.com/…
Thursday, February 4, 2016
55 International Paella Valenciana de Sueca Competition SEMI-FINAL USA 2015
Carlos La Cruz Experiences
Congratulation to Chef Humberto Guallpa
Winner of the competition representing ECUADOR / Paella for the World is
a private non-profit institution whose main objective is to organize
activities in the United States to disseminate the authentic Spanish
American culinary traditions and to increase the consumption of products
from the Mediterranean diet. Paella for the World also plans to provide
scholarships to students of gastronomy and will honor food journalists
and chefs that best reflect the excellence of our cuisine. Chefs from
around the World MEET in Jersey City and Compete to make the best
PAELLA! Disseminating the authentic Spanish American culinary traditions
Guests from Spain visited the Hudson County Schools of Technology(Earl
W. Byrd School, 525 Montgomery Street, Jersey City, NJ 07302). This
tour was presided by New Jersey Assembly speaker Mr. Vincent Prieto. ,
and Workshop (Master Class) at Hudson County Schools of Technology(Earl
W. Byrd School, 525 Montgomery Street, Jersey City). This workshop was
offered by chef Jesus Melero, coordinator of the International
Valencian Paella Contest of Sueca.
COOK OFF!!!! 55 Concurso
Internacional de paellas valencianas de Sueca was at 280 Grove Street
Jersey City NJ 07302 time: 10:00AM - 7:00PM
http://paellafortheworld.org/about-us/
List of contestant and countries that represent:
1-Frank J. Rodino ( New Jersey, USA)
2-Manuel Rey (Wells Fargo bank, USA)
3-Gabriel Silva (España, Spain)
4-Fernando Alvarez-Araujo (España,Spain)
5-Jesus Manuel Galindez ( Venezuela)
6-José Leonardo Monsalve (Venezuela)
7-Antonio Ortuño (España, Spain)
8- Rene Bastias (Chile, Chile)
9-Armando Miranda (México)
10-Ferran Mallol (Cataluña, Spain)
11-Michael Montero (Cataluña, Spain)
12-Elisa María Gonzalez (New Jersey, USA)
13-Rene Sarmiento (Cuba)
14-Antonio Mira (Portugal)
15-Humberto Guallpa (Ecuador)
International judge panel
Judge president :
Chef Jesús Melero
(Coordinator of the International Competition in Spain Valencian Paella Sweden)
2-Josep Cortell Moya
(Coordinator of the International Competition in Spain Valencian Paella Sweden)
( Coordinador en España del Concurso Internacional de Paellas Valencianas de Sueca).
3- Chef Diego de la Rosa
(Advisory
board member for the World Paella) 4-Serafin Sarduy:International
Master Chef, is a culinary nomad, wandering around the world attaining
knowledge of different cooking styles. which incorporates world class
techniques with a penchant for fusing different cooking styles, can be
seen in the many new dishes on Boca Grande's new menu (from cerviche to
fried ice cream and paella)."
5- Chef Carlos La Cruz, Honorific mention, celebrity chef awards and Life time achievement award 2015 the chef is Venezuelan
Sponsors:
http://njra.org/
http://www.verizon.com/?lid=%2F%2Fglo...
http://shccnj.org/
http://www.prochile.gob.cl/int/united...
http://www.paellapartynj.com/
http://www.dirtytequila.com/home
https://www.wellsfargo.com/
http://www.wafcdc.org/
http://www.mayanmobilemarketing.com/
Hola amigo vinos chilenos
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